Dagonis, 150 ml

Dagonis is a concentrated suspension, a multipurpose fungicide with superior action against a broad spectrum of pathogens, for numerous species of vegetables (cucumbers, tomatoes, carrots, lettuce, broccoli, cauliflower, cabbage, peas, leeks, onions, melons, eggplants, pepper, root parsley, strawberry, red beet), fruit trees (apple, pear), and other species.

Treated plants: Vegetables (cucumbers, tomatoes, carrots, lettuce, broccoli, cauliflower, cabbage, peas, leeks, onions, melons, eggplants, peppers, parsley root, strawberry, red beet), fruit trees (apple, pear), and other species.

Fights Diseases and Fungi: Rapeseed, Alternaria, Mildew, Anthracnose, Mold, Rust, Rhizoctonia, Leaf Disease, White Rot (Sclerotinia).

Advantages:

-easy to use;
-preventive and curative action;
-approved for a variety of crop species (vegetables/fruits);
-long-term efficiency;
-can combat a wide spectrum of important pathogens;
-short break period until harvesting;
-prevents resistance to treatments, thanks to the mode of action of the two active substances.

The volume of water used can vary depending on the equipment used and the culture: 

-tomatoes: 800-1000 l / ha
-peppers, eggplants, carrots, leeks, peas: 600-800 l / ha 
-salad: 400-600 l / ha
-cabbage: 600 l / ha
-strawberries: 500-1000 l / ha
-apple, pear: 500-1500 l / ha
-cucumbers, melons: 600-800 l / ha